~Assist Chef in cooking ~Preparation of food ingredients ~Preparation and cleaning of kitchen equipment ~Ensure cleanliness of kitchen equipment ~Maintain a high quality of hygiene, health and safety in the kitchen ~Responsible for kitchen floor cleanliness and sanitary items ~Handles all cooking material and equipment and keeps it well cleaned ~Weekly refrigerator & chiller cleaning
[BENEFITS] * Annual Leaves (Capped at 20 days) * Staff Meals * Outpatient Medical & Dental Benefits * Insurance Coverage * 50% Staff Discount to our restaurants
Job Criteria/Requirements
Qualifications:
Not Required
Work Experience Level:
junior level
Must-have skills:
COOKING, FOOD HYGIENE, PREP FOOD
Nice to Have Skills:
EXPERIENCED IN KOREAN CUISINE
Employer Profile
Seonggong Pte Ltd
Seonggong Pte. Ltd. brings Seorae - Korean Charcoal BBQ with a unique selling point, Galmaegisal, a Korean royal dish. This restaurant brand has more than 230 outlets all over South Korea, 17 outlets in China, 4 outlets in Hong Kong and 4 outlets in Indonesia. We are the first to bring Galmaegisal to Singapore. We are opening new outlets in Singapore and inviting you to join our team.