Dish Washer

• Responsible for maintaining the cleanliness and sanitation standards for all tableware, dishes, utensils, glassware, kitchen/cooking equipment/utensils, etc., using machine and/or manual cleaning methods.

• Responsible for ensuring that the dishwashing area is kept clean, organized and safe. 

• Sort, rinse and wash dirty dishes, glasses, tableware and other kitchen/cooking utensils by hand and/or place them in racks to wash through the dishwashing machine (if applicable). 

• Sort and stack clean dishes/utensils/equipment, and to carry the clean dishes/utensils/equipment to the proper storage area(s). 

• Wash the pots, pans and trays by hand. 

• Remove trash and garbage from the respective trash bins at the outlet and to throw them away at the central trash collection point. 

• To perform general housekeeping and cleaning duties, including sweeping and mopping of floor, cleaning of furniture and tables etc. 

• Maintain adequate levels of cleaning supplies required. 

• To ensure a high level of health and safety, cleanliness and food hygiene and to ensure that safe working practices are followed. To report any problems to the Outlet Manager or Operations Manager. 

• To comply with grooming and appearance standards at all times. 

• Adhere to grooming standards consistently. 

• Always wear a smile. 

• Maintain positive body posture (e.g. do not slouch). 

• Any other appropriate duties and responsibilities as assigned.