Requirements • Preferably with at least 1—2 years of industry experience • Diploma or Degree in related discipline Functional Skills (Hard / Technical) • Creativity and eye for detail • Proficient knowledge of animation fundamentals • Good grasp of typography, puppet animation and rigging tools such as Duik & Rubberhose • High level of proficiency with Adobe After Effects and Adobe Animate • Proficiency in Illustrator and Photoshop • Proficiency in Cinema4D (Bonus) • Ability to illustrate (Bonus) Performance (Soft / Core) • Contribute to strong team dynamics by showing creative excellence and integrity in work ethics • Ability to work in a fast-paced environment. • Clear thinking and ability to generate creative work that is thoughtful in execution • Foster, build and maintain relationships with stakeholders • Good time management to work independently when required • Self-disciplined, motivated, strategic • Good communication skills and ability to work within a team. • Knowledge of the Web3, Blockchain and NFT space is a plus.

The e-Commerce Executive is responsible for the ongoing e-commerce functions of the company. Working closely with the team, you will be the driving force behind Benjamin Barker’s online presence and sales. From managing the website for customer engagement to analysing consumer demographic and buying behaviour for optimising future campaigns, you are the expert at the digital front. Requirements • 1 year experience in the e-Commerce sector • Diploma or higher in Digital Marketing / Information Systems. Applicants with relevant experience or qualifications are welcome to apply Performance (Soft / Core) • Excellent communication and interpersonal skills • Service orientation • Initiative, flexibility, and adaptability

Job Responsibilities The Marketing Executive develop, plan and execute marketing, advertising and promotion strategies for all brands under the Benjamin Barker Group. - Develop, plan and execute tactical promotions - Develop, plan and execute events that promote store visits - Develop the marketing calendar for all promotions and campaigns - Manage social media accounts and advertising campaigns - Collaborate with the Creative Team to shoot and create compelling visuals that supports marketing objectives - Gather insights from the Fashion Team to understand the products and write effective copy - Communicate with the Retail & F&B Teams to ensure that promotions are in sync and effective - Work with strategic partners to craft partner promotions, leverage on database and media shout outs - Identify and collaborate with PR and Influencers to curate content for brand awareness, engagement and conversion - Monthly performance reports to determine effectiveness of campaigns and recommendations on future steps Job Requirements • Diploma or Degree in Marketing, Business, Mass Communication or equivalent • 1-2 years of relevant experience in fashion, lifestyle and/or F&B industry • Excellent verbal and written communication • Good project management skills • Vibrant, proactive and passionate about making a mark in the fashion, lifestyle and F&B industry. • Sound understanding on the principles of marketing in the following areas:- o Content Marketing o Social Media Marketing o Influencer Marketing o Email Marketing o Marketplace Marketing o Fashion Marketing o F&B Marketing

In this traineeship, you will be able to learn: Retail operations, staffing matters and sales along with profit goals in sole assigned retail store. Ensure complete conformance with entire store operations policies. Manage store’s inventory with company guidelines. Ensure accurate receive, check and place all merchandise orders. Comply with company’s defined selling methods to sell merchandise to customers. Ensure responsibility to keep store clean along with uncluttered. Ensure clean and safe environment through training. Participate in all safety activities like safety inspections, risk control meetings, facility tours and accident reviews. Attain individual sales objectives as well as customer service goals. After 6 weeks of traineeship you will be able to learned the basic daily retail operations skills, manage POS system and stocks management in the retail setup.

As Retail Supervisor, you are the customer service specialist of the store. You take great care of our customers and are responsible to exceed their expectations by listening to their needs, answering questions about products and services, finding products that meet their needs, providing in depth product information about the goods they are interested in and achieving sales, delivering service and operations excellence. You engage in innovation and productivity initiatives for the store. In order to drive seamless customer experience across channels and handles order fulfilment processes for customers in store. You enjoy working in a fast-paced, diverse and customer-centric store environment. As the first point-of-contact in store, you also serve as the ambassador of the organisation, is a highly motivated and service-oriented individual and communicates well and thrives in a team environment.

In this 6 weeks programme, you will be able to learn F&B operations and Basic Barista Skills. Job Description: Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. Cleaning and sanitising work areas, utensils and equipment Cleaning service and seating areas Describing menu items and suggesting products to customers Servicing customers and taking orders Ordering, receiving and distributing stock supplies Receiving and processing customer payments

Prepares food for clients. Helps devise new methods of cooking and new menu items. Streamlines work from back of house to front of house. Cook Job Duties: • Cleans food preparation areas as determined by law and company policy • Prepares foods to the specifications of the menu • Makes adjustments to food items to accommodate guests with allergies or specific diet concerns • Acts as liaison to front-of-house employees to ensure proper food service temperature • Seasons food according to recipes or company needs • Orders ingredients and spices as needed • Operates various kitchen appliance such as a blender, oven, grill, or stand mixer • Portions, arranges, and garnishes food based on client preference • Assists other cooks during the food assembly process • Devises new recipes • Estimates expected food consumption and organises preparation • Keeps records and accounts of food purchases • Prepares any necessary sauces or accompaniments before meal service begins • Stays open until the last customer leaves • Offers a creative menu to compete with other local restaurants • Cleans up after business hours